A fast and easy flatbread pizza topped with smoky BBQ chicken, melty mozzarella and cheddar cheese, and a crispy crust, perfect for busy weeknights or casual gatherings.
Do not overload the flatbread with sauce or chicken to avoid sogginess. Brush flatbread with olive oil for extra crispiness. Watch the broiler closely to prevent burning. If edges brown too quickly, move rack down and increase cooking time slightly. Shred chicken finely for even heating. Assemble just before broiling to keep crust crisp.
Keywords: BBQ chicken, flatbread pizza, quick pizza, easy dinner, crispy crust, weeknight meal, BBQ sauce, mozzarella, cheddar