A quick, festive, and easy-to-make fruit skewer recipe featuring strawberries, blueberries, and mini marshmallows, perfect for summer parties and patriotic celebrations.
Soak wooden skewers in water for 10 minutes before grilling to prevent burning. Pat fruit dry to help marshmallows stick and prevent sogginess. Chill marshmallows if too soft to skewer. Assemble skewers up to 2 hours ahead and keep refrigerated. Avoid stacking skewers tightly to prevent squishing fruit.
Keywords: fruit skewers, summer party recipe, red white blue, patriotic snack, quick fruit snack, easy fruit skewers, 4th of July recipe