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Flavorful Grilled Corn on the Cob Recipe with Honey Butter and Chili Lime

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A simple and delicious grilled corn on the cob recipe featuring honey butter and a chili lime drizzle, perfect for summer BBQs and casual gatherings.

Ingredients

Scale
  • 4 ears fresh corn on the cob, husked but with a little silk left
  • 4 tablespoons unsalted butter, softened
  • 2 tablespoons honey
  • 1 teaspoon chili powder (mild ancho recommended)
  • 2 tablespoons fresh lime juice (from 1 lime)
  • 1/2 teaspoon sea salt
  • 1/4 teaspoon ground cumin (optional)
  • A small handful fresh cilantro, chopped (optional)
  • 1 tablespoon olive oil

Instructions

  1. Husk the corn, leaving a few layers of silk on for extra smoky flavor. Trim any excess silk hanging off. Brush each ear lightly with olive oil to prevent sticking on the grill.
  2. In a small bowl, combine softened unsalted butter, honey, chili powder, ground cumin (if using), and a pinch of sea salt. Mix well until smooth and creamy. Set aside.
  3. Preheat your grill to medium-high heat (about 375°F/190°C). If using charcoal, wait until coals are covered with gray ash.
  4. Place the corn directly on the grill grates. Cook for about 10-12 minutes, turning every 2-3 minutes to get even char marks and avoid burning. Aim for a golden-brown color with some charred spots.
  5. Remove the corn from the grill and immediately brush each ear generously with the honey butter mixture while still hot.
  6. Squeeze fresh lime juice over the buttered corn, then sprinkle a little extra chili powder or sea salt if desired.
  7. Optionally sprinkle chopped cilantro on top for a fresh herbal note. Serve immediately for best taste and texture.

Notes

Brush corn with olive oil before grilling to prevent sticking and keep kernels juicy. Apply honey butter while corn is hot for best absorption. Adjust chili powder to taste or substitute with cayenne for more heat. Fresh lime juice is essential for bright flavor. If no grill is available, roast corn in oven at 425°F for 20-25 minutes or use a grill pan.

Nutrition

Keywords: grilled corn on the cob, honey butter, chili lime, summer BBQ, easy side dish, smoky corn, backyard grilling

Find it online: https://merrymorsel.com/flavorful-grilled-corn-on-the-cob-recipe-with-honey-butter-and-chili-lime-perfect-for-summer-bbqs/