A quick and easy 20-minute recipe featuring smoky, crispy bacon wrapped around tender shrimp, cooked perfectly in an air fryer for a delicious seafood delight.
Do not overcrowd the air fryer basket to ensure crispy bacon. Wrap bacon tightly to prevent unraveling. Use wooden toothpicks soaked in water to reduce burning risk. Adjust cooking time for shrimp size. For oven cooking, bake at 425°F (220°C) on a wire rack for 15-20 minutes, flipping halfway.
Keywords: bacon wrapped shrimp, air fryer shrimp, crispy shrimp, seafood appetizer, quick shrimp recipe, easy shrimp, bacon appetizer