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Chewy Back to School Chocolate Chip Peanut Butter Oat Cookies

chewy back to school chocolate chip peanut butter oat cookies - featured image
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These chewy cookies combine peanut butter, oats, and melty chocolate chips for a perfect back-to-school snack that’s kid-approved and easy to make.

Ingredients

Scale
  • 1 cup (240g) creamy peanut butter
  • 1/2 cup (100g) granulated sugar
  • 1/2 cup (110g) packed light brown sugar
  • 1 large egg, room temperature
  • 1 teaspoon vanilla extract
  • 1 cup (90g) old-fashioned rolled oats
  • 3/4 cup (95g) all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 3/4 cup (135g) semi-sweet chocolate chips

Instructions

  1. Preheat your oven to 350°F (175°C). Line two baking sheets with parchment paper or silicone mats.
  2. In a large bowl, beat 1 cup creamy peanut butter, 1/2 cup granulated sugar, and 1/2 cup light brown sugar with an electric mixer on medium speed until creamy, about 2 minutes. Add 1 large egg and 1 teaspoon vanilla extract, mixing until just combined.
  3. In a separate medium bowl, whisk together 3/4 cup all-purpose flour, 1 cup rolled oats, 1/2 teaspoon baking soda, and 1/4 teaspoon salt.
  4. Gradually add the dry mixture to the wet peanut butter mixture, stirring gently with a spatula until just combined. Avoid overmixing.
  5. Fold in 3/4 cup semi-sweet chocolate chips evenly throughout the dough.
  6. Cover and refrigerate the dough for 30 minutes (optional but recommended).
  7. Scoop dough using a tablespoon or cookie scoop, placing rounded mounds about 2 inches apart on prepared sheets.
  8. Bake for 10-12 minutes until edges are golden but centers still look slightly soft.
  9. Let the cookies cool on the baking sheet for 5 minutes, then transfer to a wire rack to cool completely.

Notes

Use creamy peanut butter for best texture. Chill dough for 20-30 minutes to prevent spreading and enhance chewiness. Avoid overmixing once dry ingredients are added. Use parchment or silicone mats to prevent sticking and promote even browning. Store cookies in an airtight container with a slice of bread to maintain moisture.

Nutrition

Keywords: peanut butter cookies, chocolate chip cookies, chewy cookies, back to school snacks, oat cookies, easy cookie recipe, kid-friendly cookies

Find it online: https://merrymorsel.com/chewy-back-to-school-chocolate-chip-peanut-butter-oat-cookies-easy-recipe-for-kids/